Ristorante Le Camelie

Ristorante Le Camelie

  • Italia
  • +39 123456789
  • +39 123456789
  • example.com

This is a sample digital menu created with BuonMenu.

  1. Italian
  2. English
  3. French
  4. German
  1. Our bar
  2. Menu of the Day
  3. À la carte menu
  4. Dessert
  5. The wines
  6. Sample link

Our bar

  1. Coffee and Cappuccinos
  2. Beers
  3. Soft drinks
  4. Fresh juices
  5. Herbal teas

Coffee and Cappuccinos

Espresso
  • Organic
1.20 €

Espresso

We use only 100% Arabica

2.50 €

Espresso with a shot of liquor

2.50 €

Espresso with ginseng

  • Organic
1.20 €

Decaffeinated espresso

Cappuccino
  • Organic

Cappuccino

  • 2.00 € Double
  • 1.40 € Normal
  • Organic
1.40 €

Barley coffee

Beers

  • 300 ml
5.00 €

Pils – Pilsner – Pilsener

It is one of the styles with the “cleanest” taste.

  • 300 ml
5.50 €

Bock

It has a very malty and rounded flavor, with just a hint of bitterness. It has a medium-full body and carbonation ranging from low to moderate.

  • 300 ml
5.50 €

Trappist

It is produced inside a monastery of Trappist monks, who oversee the entire production chain. The profits obtained by the monks are used for charitable purposes.

  • 300 ml
6.00 €

Strong Belgian Ale

A rich malt and yeast flavor, fruity aroma and practically nonexistent hops. A full body and medium carbonation.

Soft drinks

  • 330 ml
3.00 €

Coca Cola

  • 330 ml
2.80 €

Orange soda

Fresh juices

Obtained only from organic fruit using a juicer

Orange extract
  • Organic
  • 300 ml
4.00 €

Orange extract

Apple extract
  • Organic
  • 300 ml
4.00 €

Apple extract

Pear extract
  • Organic
  • 300 ml
4.50 €

Pear extract

Herbal teas

  • Organic
3.00 €

Linden

  • Organic
3.00 €

Chamomile

  • Organic
3.00 €

Pear and cinnamon

  • Organic
3.00 €

Mango and pomegranate

  • Organic
3.00 €

Red berries

Menu of the Day

  1. First courses
  2. Main courses
  3. Dessert

15.00 €

Includes: cover charge, a first course, a second course and a dessert; 1/2 l of water.

First courses

Baked pasta
  • Local recipe

Baked pasta 1, 7, 9

  • 1 Cereals containing gluten: Wheat, such as spelt and Khorasan wheat, rye, barley, oats, hybridized strains and derived products.
  • 7 Milk: Milk and dairy products, including lactose.
  • 9 Celery: Celery and celery-based products.

Prepared according to our village tradition.

Spaghetti with tomato sauce
  • Vegan
  • Organic

Spaghetti with tomato sauce 1

  • 1 Cereals containing gluten: Wheat, such as spelt and Khorasan wheat, rye, barley, oats, hybridized strains and derived products.

All the flavor of simplicity.

Tortellini with cream and ham
  • Homemade

Tortellini with cream and ham 1, 3, 7

  • 1 Cereals containing gluten: Wheat, such as spelt and Khorasan wheat, rye, barley, oats, hybridized strains and derived products.
  • 3 Eggs: Eggs and egg-based products.
  • 7 Milk: Milk and dairy products, including lactose.

A meeting of delicate flavors.

Main courses

Sausages with bacon and French fries
  • Organic

Sausages with bacon and French fries 1, 6, 7, 9, 10

  • 1 Cereals containing gluten: Wheat, such as spelt and Khorasan wheat, rye, barley, oats, hybridized strains and derived products.
  • 6 Soy: Soy and soy-based products.
  • 7 Milk: Milk and dairy products, including lactose.
  • 9 Celery: Celery and celery-based products.
  • 10 Mustard: Mustard and products based on mustard.

Very tasty.

Milanese-style breaded veal cutlet with potatoes and currant sauce

Milanese-style breaded veal cutlet with potatoes and currant sauce 1, 3, 7

  • 1 Cereals containing gluten: Wheat, such as spelt and Khorasan wheat, rye, barley, oats, hybridized strains and derived products.
  • 3 Eggs: Eggs and egg-based products.
  • 7 Milk: Milk and dairy products, including lactose.

A traditional dish that is always tasty.

Beef carpaccio
  • Gluten-free

Beef carpaccio

Nutritious and light dish.

Dessert

Vanilla and raspberry pudding

Vanilla and raspberry pudding 3, 7

  • 3 Eggs: Eggs and egg-based products.
  • 7 Milk: Milk and dairy products, including lactose.

A pure pleasure.

Mandarin cake

Mandarin cake 1, 3, 7

  • 1 Cereals containing gluten: Wheat, such as spelt and Khorasan wheat, rye, barley, oats, hybridized strains and derived products.
  • 3 Eggs: Eggs and egg-based products.
  • 7 Milk: Milk and dairy products, including lactose.

Just by looking at it, you can taste its goodness.

Carrot cake
  • Our specialty

Carrot cake 1, 3, 7

  • 1 Cereals containing gluten: Wheat, such as spelt and Khorasan wheat, rye, barley, oats, hybridized strains and derived products.
  • 3 Eggs: Eggs and egg-based products.
  • 7 Milk: Milk and dairy products, including lactose.

We cook it in a wood-fired oven.

À la carte menu

  1. Appetizers
  2. Hot appetizers
  3. The pasta
  4. Risottos
  5. The soups
  6. The fish
  7. The meats
  8. Side dishes
  9. Vegan main courses

Discover the dishes of tradition and our specialties.

Appetizers

From our region and our tradition

A medley of flavors
10.00 €

A medley of flavors

A play of colors, aromas, and flavors, delicately harmonized together.
Ricotta cream with ground flax seeds and salmon, speck, steamed zucchini and carrots, vol-au-vent with anchovy paste, pickled onions (onions, water, vinegar, mustard seeds, lemon, sugar), crab meat in batter (water, flour, salt), crepes with mayonnaise (sunflower seed oil, pasteurized fresh eggs, wine vinegar, salt, cane sugar, lemon juice), Bologna mortadella, etc.

Bacon and vegetable rolls
  • Organic
6.50 €

Bacon and vegetable rolls

Tasty rolls made with only ingredients of organic origin.
Smoked pancetta from the Antrona Valley, mayonnaise (sunflower seed oil, pasteurized fresh eggs, wine vinegar, salt, brown sugar, lemon juice), grilled sweet peppers, steamed peas.

Cold cuts platter
  • Our production
8.00 €

Cold cuts platter

It is a pleasure for us to be able to offer you these specialties of ours.
Salted meat, salami and speck

Tomato bruschetta
  • Organic
  • Vegan
4.00 €

Tomato bruschetta

Simple and tasty: as always.
Sourdough bread (water, flour, salt, natural yeast), garlic, extra virgin olive oil, fresh tomato, basil, oregano, salt

Fig and cheese tartines
6.50 €

Fig and cheese tartines

A fresh taste, with the creamy cheese of our Alps.
Sourdough bread (water, flour, salt, natural yeast), extra virgin olive oil, "Il cremoso" cheese, figs

Hot appetizers

For an immediately intense experience

Vol-au-vent with Bettelmatt cheese and currants
  • Local flavor
6.00 €

Vol-au-vent with Bettelmatt cheese and currants

With the finest cheese from our Alps.
Wheat flour, Butter, Red currants, Bettelmatt cheese

Spicy peppers in oil sauce and cuttlefish
9.00 €

Spicy peppers in oil sauce and cuttlefish

Served piping hot, to be enjoyed with our rye bread.
Peppers, Onions, Extra virgin olive oil, Chili pepper, Cuttlefish, Salt

The pasta

Traditional Bolognese lasagna
  • Our Specialty
9.50 €

Traditional Bolognese lasagna

Cooked in a wood-fired oven.
egg pasta (flour, eggs, salt), Bolognese ragù (beef, onion, celery, carrot, tomato, butter, extra virgin olive oil, salt, pepper), béchamel sauce (butter, flour, milk, water, salt, pepper), butter, salt, Parmigiano Reggiano

Linguine with squid ink, calamari, squid, and ginger
  • Our Specialty
12.00 €

Linguine with squid ink, calamari, squid, and ginger

From a traditional recipe from the homeland of our great-grandparents.
Durum wheat semolina linguine, cuttlefish, squid, baby squid, ginger, garlic, extra virgin olive oil, white wine, salt, black pepper, parsley

Thai-style fried rice noodles
  • Our Specialty
10.50 €

Thai-style fried rice noodles

An exotic dish that has earned a place among our specialties.
rice spaghetti, egg, garlic, black pepper, sugar, sunflower seed oil, tofu, peanuts, lime, fish sauce, chili, spring onion, tamarind paste, shrimp tails, Chinese garlic sprouts, chives, bean sprouts

Tortelloni with pumpkin, tomatoes, and olives
9.50 €

Tortelloni with pumpkin, tomatoes, and olives

From the Mantuan tradition, with a touch of originality.
Flour, Eggs, Mantuan pumpkin, Amaretti, Mantuan pear mostarda, Olives, Fresh tomatoes, Grana Padano DOP, Nutmeg, Salt

Spaghetti with tomato sauce
  • Vegan
  • Organic
6.50 €

Spaghetti with tomato sauce

All the flavor of simplicity.
Durum wheat spaghetti, fresh tomato, extra virgin olive oil, basil, salt

Fusilloni
6.00 €

Fusilloni

A good first course in its simplicity.
Fusilloni, Tomatoes, Onions, Extra virgin olive oil, Thyme, Basil, Arugula, Salt, pepper

Tortellini with cream and ham
8.00 €

Tortellini with cream and ham

An encounter of delicate flavors.
Egg pasta, beef, cooked ham, butter, cream, pepper, parsley, salt

Tortellini with seitan
  • Vegetarian
  • Organic
8.50 €

Tortellini with seitan

A traditional dish reimagined in a vegetarian version with all organic ingredients.
flour, spelt gluten, water, salt, turmeric, oil, soy cream, cumin, nutmeg, pepper, onion

Risottos

Risotto with saffron and shrimp
10.50 €

Risotto with saffron and shrimp

Traditional dish accompanied by a delicate flavor.
Carnaroli rice, saffron threads, butter, onions, peas, Grana Padano, white wine, vegetable broth (carrots, potatoes, onions, celery, daikon, tomatoes, turnip, pumpkin, zucchini, salt), salt; steamed shrimp, lemon

Porcini mushroom risotto and hard-boiled egg
12.00 €

Porcini mushroom risotto and hard-boiled egg

Rustic flavor.
Carnaroli rice, sautéed porcini mushrooms (porcini mushrooms, garlic, parsley, extra virgin olive oil, salt), hard-boiled egg

The soups

Vegetable and legume minestrone
  • vegan
8.50 €

Vegetable and legume minestrone

Traditional flavor.
Water, potatoes, carrots, celery, onion, savoy cabbage, black cabbage, pumpkin, turnip, beans, peas, lentils, salt

Pumpkin cream
  • Vegan
  • local produce
7.50 €

Pumpkin cream

To warm up with flavor.
Pumpkin, Potatoes, Vegetable broth (water, pumpkin, onions, carrots, potatoes, celery, garlic, black cabbage, turnip, salt), White onions, Black pepper, Salt, Extra virgin olive oil, Cinnamon, Nutmeg

Onion and shrimp soup
10.00 €

Onion and shrimp soup

A traditional peasant dish meets the sea.
onions, ghee, soft wheat flour, vegetable broth (water, potatoes, onions, celery, turnip, carrots, pumpkin, black cabbage, salt), black pepper, shrimp

Crustacean soup
9.50 €

Crustacean soup

A simple and extraordinary dish for those who love the sea.
Extra virgin olive oil, Garlic, Scampi, Shrimp, Butter, parsley, cherry tomatoes, White wine, Celery, Carrots, onions, Water, Extra virgin olive oil, Salt

Tomato soup
6.50 €

Tomato soup

Warm, restorative soup.
San Marzano tomatoes, extra virgin olive oil, basil, garlic, fennel, salt, fresh liquid cream, basil

The fish

Grilled trout
8.00 €

Grilled trout

Delicate and flavorful.
trout, fresh rosemary, garlic, organic lemon zest, extra virgin olive oil, salt, pepper

Lobster
13.00 €

Lobster

Steamed to fully preserve its flavor.
Lobster, extra virgin olive oil, lemon, salt

Sautéed shrimp with vegetables
11.50 €

Sautéed shrimp with vegetables

From China, a simple and tasty dish.
shrimp, carrot, zucchini, spring onion, fresh ginger, shrimp, peanut oil, rice wine, soy sauce, salt

The meats

Venison stew with porcini mushroom sauce
13.00 €

Venison stew with porcini mushroom sauce

All the flavor of the woods.
Deer, porcini mushrooms, grappa, red wine, butter, bay leaf, garlic, onions, thyme, cloves, nutmeg, salt, black pepper

Pork chop, potato and sour cream
11.50 €

Pork chop, potato and sour cream

The triumph of grilled meat.
pork chops, garlic, rosemary, extra virgin olive oil, pepper, salt; potatoes, sour cream

Beef bites with beetroot
  • Organic
  • Our specialty
15.00 €

Beef bites with beetroot

Extraordinary ingredients for a dish that is a masterpiece.
Organic beef stew, organic extra virgin olive oil, Himalayan salt, organic pepper, organic paprika, organic beets, organic garlic, organic sage, red organic wine, organic vegetarian broth (carrots, potatoes, onions, celery, daikon, tomatoes, turnip, pumpkin, zucchini, salt), organic cream, organic cloves, organic pepper, organic sage

Beef carpaccio
10.00 €

Beef carpaccio

Nutritious and light dish.
Beef fillet, Parmigiano Reggiano, arugula, tomatoes, capers, citronette sauce (lemon juice, organic extra virgin olive oil), salt, black pepper

Beef steak with rosemary
10.00 €

Beef steak with rosemary

For lovers of meat prepared simply.
Beef, butter, salt, rosemary

Meatloaf
  • Our Specialty
9.00 €

Meatloaf

Rustic with an old-fashioned flavor.
Beef, Sausage, Fresh bread, Pecorino cheese, Whole milk, Eggs, Thyme, Nutmeg, Salt, Black pepper, Extra virgin olive oil

Grilled skewers
10.00 €

Grilled skewers

Very tasty, best enjoyed piping hot.
Pork, Sausage, Chicken breast, Smoked bacon, Sage, Rosemary, Sweet paprika, Red peppers, Yellow peppers, Extra virgin olive oil, Salt, Pepper, Sage, Rosemary, Red beer, Lemons, Shallot, Vine tomatoes, Rice vinegar, Basil, Hot green chili pepper

Sausages with speck and French fries
9.00 €

Sausages with speck and French fries

Long live flavor.
pancetta, chicken meat, water, pork meat, turkey meat, pork fat and rind, potato starch, salt, spices, sugar; potatoes, sunflower oil

Side dishes

Korean-style vegetables
6.50 €

Korean-style vegetables

Mixed salad
4.00 €

Mixed salad

Vegan main courses

Falafel
  • Vegan
8.00 €

Falafel

A classic of Middle Eastern cuisine.
Chickpeas, Parsley, White onion, Garlic, Sea salt, Black pepper, Cumin seeds, Sesame seeds, Curry, Coriander, Breadcrumbs

Vegan hamburger with vegetables
  • Vegan
9.00 €

Vegan hamburger with vegetables

A completely vegan delight.
Black chickpeas, zucchini, Grana Padano PDO, carrots, asparagus, extra virgin olive oil, salt, black pepper, chives, garlic; fennel, peppers, zucchini, pumpkin, lamb’s lettuce, tomatoes, onion; vegan mayonnaise (sunflower seed oil, soy milk, salt, vinegar)

Dessert

  1. Creamy desserts
  2. Fruit dessert
  3. Semifreddos and ice creams

Only from our pastry shop.

Creamy desserts

Tiramisu
6.50 €

Tiramisu

Only we know how to present it to you like this.
Ladyfingers, freshest eggs, mascarpone, sugar, moka coffee, unsweetened cocoa powder, chocolate shavings (cocoa mass, brown sugar, vanilla)

Catalan cream
5.00 €

Catalan cream

A classic.
Milk, Egg Yolks, Sugar, Lemons, Cinnamon, Cornstarch

Fruit dessert

Currant and strawberry cake
  • Our Specialty
6.50 €

Currant and strawberry cake

Very light.
Flour, ricotta and mascarpone foam, brown sugar, vanilla, red currant compote

Vanilla pudding with raspberries
6.00 €

Vanilla pudding with raspberries

A pure pleasure.
butter, eggs, brown sugar, flour, milk, vanilla, raspberry sauce (raspberries, brown sugar, whisky, water), cream, chocolate

Mandarin cake
6.50 €

Mandarin cake

Just looking at it, you can taste its goodness.
Cornstarch, Flour, Butter, Sugar, Eggs, Baking powder, Mandarin juice, Mandarin zest, Powdered sugar, mandarin cream (whole milk, sugar, potato starch, all-purpose flour, egg yolks, mandarin zest)

Carrot cake
  • Our specialty
6.00 €

Carrot cake

We cook it in a wood-fired oven.
Carrots, baking powder, 00 flour, almond flour, granulated sugar, sunflower seed oil, eggs, vanilla, salt for dusting powdered sugar as needed

Pancakes with honey and fresh fruit
8.00 €

Pancakes with honey and fresh fruit

To make sure you don’t miss out on anything when you’re craving something sweet.
Butter, 00 flour, eggs, fresh whole milk, baking powder, sugar, maple syrup, chestnut honey, almonds, walnuts, hazelnuts, blackberries, blueberries, raspberries, currants

Semifreddos and ice creams

Ice cream with fruit and whipped cream
6.00 €

Ice cream with fruit and whipped cream

A delicacy.
Whole milk, egg yolks, sugar, vanilla, whipped cream, strawberries, cherries, raspberries, banana, chocolate (cocoa mass, brown sugar, vanilla)

The wines

  1. Red wines
  2. Rosé wines
  3. White wines
  4. Sparkling wines

Red wines

  • 2015
  • Organic
17.00 €

Rosso di Montalcino

Grape varieties: 100% Sangiovese Grosso from Tuscany Alcohol 12% Served at 16/18 °C Pairings: first courses with meat, white meat main courses, red meat main courses, meat main courses

  • 2014
  • Organic
13.50 €

Montepulciano d'Abruzzo

Grape variety: 100% Montepulciano Alcohol: 13.5% Served at 16/18 °C Pairings: First courses with meat, main courses with meat

  • 2017
15.00 €

Chianti DOCG

Grapes: Sangiovese 85%, Canaiolo 10%, Ciliegiolo 5% Alcohol: 13% Served at 16/18 °C Pairings: First courses with meat, main courses with meat

  • 2013
  • Organic
  • Vegan
19.00 €

Nobile di Montepulciano

Grapes: Prugnolo Gentile (Sangiovese) 90%, Colorino 5%, Mammolo 5% Alcohol: 14% Served at 16/18 °C Pairings: Meat main courses

  • 2012
16.00 €

Merlot Colli Perugini

Grape varieties: Sangiovese, Merlot, Cabernet Sauvignon Alcohol: 14.5% Served at 16/18 °C Pairings: Meat first courses, White meat main courses, Red meat main courses

Rosé wines

  • 2018
14.50 €

Alghero Rosé DOC “Anemone” 2018

Grape varieties: blend of native grape varieties and Sangiovese Alcohol: 11.5% Served at 10/12 °C Aperitif Pairings: Fish appetizers, meat appetizers, shellfish, cured meats, savory pies

  • 2018
13.50 €

Côtes du Roussillon Rosé “Miraflors”

Grape varieties: Mourvèdre 70%, Grenache Gris 30% Alcohol: 12.5% Served at 12/14 °C Pairings: Fish first courses, Meat first courses, Fish main courses, Meat main courses

  • 2018
16.00 €

Castel del Monte Rosé "Primaronda"

Grape varieties: Bombino Nero, Montepulciano Alcohol: 12% Served at 10/12 °C Aperitif Pairings: Land appetizers, fresh cheeses, first courses with meat, white meat main courses

White wines

  • 2018
12.00 €

Colli di Luni Vermentino "Black Label"

Grapes: Vermentino Alcohol: 13% Served at 8/10 °C Pairings: Vegetarian dishes, fish main courses

  • 2018
11.00 €

Vigneti delle Dolomiti White IGT “448 m a.s.l.”

Grape varieties: Chardonnay, Pinot Blanc, Sauvignon Alcohol: 12.5% Served at 8/10 °C Aperitif Pairings: Fish appetizers, meat appetizers

  • 2018
13.50 €

Alto Adige Gewürztraminer DOC "Joseph"

Grape variety: 100% Gewürztraminer Alcohol: 13.5% Served at 10/12 °C Pairings: Land appetizers, land first courses

  • 2018
16.00 €

Umbria Chardonnay IGT “Bramìto della Sala”

Grape variety: 100% Chardonnay Alcohol: 12.5% Served at 10/12 °C Pairings: Fish main courses

Sparkling wines

  • 2016
28.00 €

Champagne Brut "Carte Blanche"

Grapes: 60% Pinot Noir, 35% Chardonnay, 5% Pinot Meunier Alcohol: 12% Served at 8/10 °C Pairings: Shellfish, fish main courses

  • 2018
19.00 €

Valdobbiadene Prosecco Superiore Brut DOCG “Prior”

Grape variety: 100% Glera Alcohol: 12% Served at 6/8 °C Pairings: Fish appetizers, cured meats, fish main courses

  • 2018
17.50 €

Franciacorta Brut DOCG “25”

Grape varieties: Chardonnay, Pinot Blanc Alcohol: 12.5% Served at 8/10 °C Pairings: Land appetizers, land first courses

Allergenic foods: - Crustaceans - Eggs - Fish - Milk - Peanuts - Soy - Nuts - Wheat - Cereals containing gluten - Celery - Lupin - Mollusks and seafood - Mustard - Sesame - Sulfites

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