Carciofo arrosto, salsa ajoli e nocciole tostate
Roasted artichoke, ajoli sauce and toasted hazelnuts
Roasted artichoke, ajoli sauce and toasted hazelnuts
Anelletti timbale, mixed meat ragu, leeks and lemon thyme béchamel sauce
Lamb, asparagus and truffle
Pastiora of tradition
Croissant: empty, jam, honey, nutella, pistachio
Wholemeal croissant with seeds and honey
Mini croissants: empty, wholemeal with seeds and honey
Pain au chocolate
Pasticciottoo Custard and sour cherries
Cake of the day
Toast with ham and cheese
Tuna and tomato toast
Toast artichokes and cheese
Toast smoked salmon, lime mayonnaise and spinach
Pasticciottoo custard and sour cherries
Cake of the day
Fresh orange juice
Fruit Juice: peach, apricot, pineapple,ace, blueberry, grapefruit, pear, orange, tomato
detox: cucumber pear lime, depurante: carot fennel apple, vitaminico: orange, grapefruit ginger
Toast with ham and cheese
Tuna and tomato toast
Toast artichokes and cheese
Toast smoked salmon, lime mayonnaise and spinach
Orari cucina: Pranzo 12:00 - 15:00 Cena 20:00 - 22:00 Servizio e pane 3,00 Per la presenza di sostanze contenenti allergeni rivolgersi al personale di sala
Pink shrimp tartare, carrot, orange and ginger gazpacho
Roasted octopus, chickpeas and black cabbage
Beef carpaccio, figs, stracciatella cheese and pecans
Pork rib, chimichurri and friggitelli
Fried squid and vegetables with leek and honey
Panko tuna with tuna sauce and daikon salad
Saffron risotto with scampi, bottarga and mandarin orange
Spaghetti with clams
Ravioli with braised beef, mushroom consommé and tarragon
Ziti pasta with veal genovese sauce and cocoa nibs
Vesuvius pasta with five tomatoes
Fish, shellfish and crustacean soup with seaweed and bread croutons
Ombrina fish, sea lettuce, chanterelle mushrooms and mugnaia sauce
Beef fillet, mashed potatoes, baby vegetables and herbs de Provence
Guinea fowl supreme glazed with lavender honey, stuffed with chestnuts, truffles and escarole
Poached egg, pecorino mousse, truffle caviar and bread wafer
Cod with puntarelle and smoked potato mousse
Salsa avocado, spinacino saltato, uovo in camicia
Toasted rustic bread, avocado puree, sautéed spinach leaves, poached egg
Con salsa avocado, uovo in camicia e spinacino saltato
Toasted rustic bread, avocado purée, sautéed spinach, poached egg, Norwegian salmon
Layered toasted white bread with bacon - tomato - lettuce - egg - chicken - mayonnaise
Served with house made chips
Pane bianco, pollo, bacon, uovo, pomodoro, lattuga, maionese
Beef burger, bacon, lettuce, tomato and cheddar with chips
Shrimp burger, lettuce, tomato and sweet and sour red onion with chips
Ham and cheese toast with chips
Tuna and tomato toast with chips
Artichoke and cheese toast with chips
Lattuga, pollo, alici, crostini di pane, scaglie di parmigiano e salsa caesar
Lettuce, chicken, anchovy, croutons, parmesan flakes, caesar dressing aside
Lettuce, steamed shrimps, bread croutons, anchovies, parmesan flakes and caesar sauce
Trio of “Maritozzi”: a classic sweet pastry, traditionally packed full of whipped cream
Ripiene di pistacchio, crema pasticcera, cioccolato
Mini krapfen, served with three dippings: chocolate, custard and pistacchio
Tiramisu with Baileys mousse
Mandarin cheesecake
Fruit plate
Benvenuto a Enoteca La Torre Fiume! Può consultare il menu dedicato alla terrazza e ordinare comodamente presso la cassa all’interno del ristorante. Il suo ordine verrà servito direttamente al tavolo. Grazie per aver scelto Enoteca La Torre: buona permanenza! Orario 12:00 - 15:00
salsa avocado, spinacino saltato, uovo in camicia
Toasted rustic bread, avocado puree, sautéed spinach leaves, poached egg
salsa avocado, uovo in camicia e spinacino saltato
Toasted bread, avocado, poached egg, salmon and sautéed spinach
pollo, pomodoro, uova, lattuga, bacon, maionese
Toasted white bread with bacon, egg, chicken, tomatoes, lettuce and mayonnaise, served with home made chips
Beef burger, bacon,lettuce, tomato and cheddar with chips
Shrimp burger, lettuce, tomato and sweet and sour red onion with chips
Ham and cheese toast with chips
Tuna and tomato toast with chips
Artichoke and cheese toast with chips
Lattuga, pollo, alici, crostini di pane, scaglie di parmigiano e salsa caesar
Lettuce, chicken, anchovy, croutons, parmesan flakes, caesar dressing aside
Lattuga, gamberi al vapore crostini di pane, alici, scaglie di grana e salsa caesar Lettuce, steamed shrimps, bread croutons, anchovies, parmesan flakes and caesar sauce
Mixed salad: cherry tomatoes, corn, carrots, olives, tuna and seed mix
Trio of “Maritozzi”: a classic sweet pastry, traditionally packed full of whipped cream
Mini krapfen, served with three dippings: chocolate, custard and pistachio
Fresh fruit plate
Dalle 15.00 alle 19.30
Pink shrimp tartare, carrot, orangeand ginger gazpacho
Beef carpaccio,figs, stracciatella cheese and Pecans
Toasted bread, avocado, poached egg, and sautéed spinach
Toasted bread, avocado, poached egg, salmon and sautéed spinach
Toasted white bread with bacon, egg, chicken, tomatoes, lettuce and mayonnaise, served with home made chips*
Beef burger, bacon,lettuce, tomato and cheddar with chips
Shrimp burger, lettuce, tomato and sweet and sour red onion with chips
Ham and cheese toast with chips
Artichoke and cheese toast with chips
Charcuterie and cheese board
Cestino del fritto, chips di patate, mini hot dog con salsa bbq, mini hamburger di manzo, tartelletta con salsa guacamole e pomodorino confit, spring roll di verdure con salsa agrodolce,gambero in pasta kataifi e maionese al lime, mini taco con salmone e creme fraiche. Fried platter, potato chips, mini hot dogs with bbq sauce, mini beef burgers, savory tartlets with guacamole and tomato confit, vegetable spring rolls with sweet an sour sauce, shrimp in kataifi pastry and lime mayonaisse, mini tacos with smoked salmon and creme fraiche.
Trio of “Maritozzi”: a classic sweet pastry filled with whipped cream
Tiramisu with Baileys mousse
Mandarin cheesecake
pistacchio, crema pasticcera, cioccolato Mini krapfen, served with chocolate, custard and pistacchio Mini krapfen, served with chocolate, custard and pistacchio
Fresh fruit plate
Cream tartlet ( custard, or pistachio, or hazelnut)
Cannolo (‘custard’, or pistachio, or hazelnut)
Servizio e pane 3,00 Per la presenza di sostanze contenenti allergeni rivolgersi al personale di sala
Tasting menu Four signature dishes, selected by our Chef
Pink shrimp tartare, carrot, orange and ginger gazpacho
Roasted octopus, chickpeas and black cabbage
Beef carpaccio, figs, stracciatella cheese and pecans
Tempura-fried pork, red onion barbecue sauce and marinated cabbage
Roman-style artichoke, pecorino cheese mousse and mint oil
Aubergine, tomatoes sauce, basil coulis and buffalo cheese cream
Spaghetti with clams
Saffron risotto with scampi, bottarga and mandarin orange
Ravioli with braised beef, mushroom consommé and tarragon
Vesuvius pasta with five tomatoes
Ziti pasta with veal genovese sauce and cocoa nibs
Fish, shellfish and crustacean soup with seaweed and bread croutons
Ombrina fish, sea lettuce, chanterelle mushrooms and mugnaia sauce
Beef fillet, mashed potatoes, baby vegetables and herbs de Provence
Guinea fowl supreme glazed with lavender honey, stuffed with chestnuts, truffles and escarole
Poached egg, pecorino mousse, truffle caviar and bread wafer
Ripiene di pistacchio, crema pasticcera e cioccolato
Mini krapfen, served with three dippings: chocolate, custard and pistacchio
Trio of “Maritozzi”: a classic sweet pastry, traditionally packed full of whipped cream
Tiramisu with Baileys mousse
Mandarin cheesecake
Fresh fruit plate
Mandrarossa
In bottiglia 0,33cl
succo di pomodoro ,succo di limone, tabasco , sale, pepe nero, salsa worchestershire
succo di pomodoro ,succo di limone, tabasco , sale, pepe nero, salsa worchestershire
25.00 €
Piatto aperitivo (Cestino del fritto, chips di patate, mini hot dog con salsa bbq, mini hamburger di manzo, tartelletta con salsa guacamole e pomodorino confit, spring roll di verdure con salsa agrodolce,gambero in pasta kataifi e maionese al lime, mini taco con salmone e creme fraiche. ) + 1 consumazione beverage a scelta